A classic centerpiece, roast a turkey seasoned with a blend of fresh herbs for a flavorful and moist main dish.
Serve a succulent ham glazed with honey, Dijon mustard, and cloves for a sweet and savory holiday delight.
Impress your guests with a perfectly cooked prime rib roast seasoned with garlic, herbs, and a savory crust.
Cater to vegetarians with roasted acorn squash stuffed with a flavorful mix of quinoa, cranberries, and pecans.
Put a seafood twist on the classic Wellington by wrapping salmon in puff pastry with a creamy dill sauce.
Elevate traditional mashed potatoes with the earthy and indulgent flavor of truffles.
Start the meal with a luxurious lobster bisque, rich in flavor and perfect for a special occasion.
Turn Brussels sprouts into a decadent side dish by baking them in a creamy cheese and breadcrumb gratin.
Serve a fragrant and hearty wild rice pilaf with mushrooms, herbs, and toasted almonds.
End the meal on a sweet note with a festive twist on tiramisu, featuring layers of gingerbread and spiced mascarpone.